Made True,
made for you

Diverse solutions ready to meet your needs, our robust line of products is ready to support you with sleek designs and the coldest hold.

TRUE CONCEPT SOLUTIONS

Solutions for Every Space

Flexibility in both design and function, True has innovative solutions to support your specific needs.

Learn about True® Refrigeration and our Concept Solutions for Bakery - Refrigeration Display Case

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Learn about True® Refrigeration and our Concept Solutions for Bar - Blue Lit Bar

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Learn about True® Refrigeration and our Concept Solutions for Fast Casual - Person Cutting Food on Cutting Board

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Learn about True® Refrigeration and our Concept Solutions for Pizza

Explore Pizza

Learn about True® Refrigeration and Concept Solutions for Restaurants - Chef Kitchen

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Learn about True® Refrigeration and our Checkout Lane Concept Solutions - Snacks on Grocery Shelf and Beverage Fridges

Explore Checkout Lane

Explore Ice

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TRUE SPOTLIGHT

Why I Buy True

Get inspired by incredible chefs, bakers, and restauranteurs, and learn why they trust True with their commercial refrigeration.

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FEATURED PARTNER

Mary's homemade pastries, cookies, cakes, cheesecakes, and pies went from her humble home kitchen all the way to Oprah's Favorite Things list and beyond.

Mary Hostetter
Master Baker and Owner View Case Study

Mary Hostetter
Master Baker and Owner View Case Study

FEATURED PARTNER

Executive Chef Jim Fiala honors his classical French and Italian training, and is always looking for ways to incorporate locally-sourced, farm-fresh ingredients into simple and beautifully-prepared dishes.

Chef Jim Fiala View Case Study

The Crossing - Person in Restaurant Kitchen

Chef Jim Fiala View Case Study

FEATURED PARTNER

Mike Johnson prides himself on creating approachable, chef-inspired, and fun food for everyone. Whether brunching lakeside or grabbing a late-night burger, Johnson’s fare never disappoints.

Chef Mike Johnson View Case Study

FEATURED PARTNER

The Rivards dreamt of moving back to their hometown to open a modern neighborhood eatery, and bring a little part of Brooklyn back to St. Louis in the quaint Fox Park neighborhood.

CHEFS MOWGLI AND CRAIG RIVARD View Case Study

Little Fox - Chef Cooking over Pot in Kitchen

CHEFS MOWGLI AND CRAIG RIVARD View Case Study

FEATURED PARTNER

James Beard Award Winner Kevin Nashan seamlessly incorporates his wide variety of culinary experiences and influences into seasonal, locally sourced creations.

James Beard Award-Winning Chef Kevin Nashan View Case Study

Peacemaker Lobster & Crab - Person Grabbing Food from Fridge

James Beard Award-Winning Chef Kevin Nashan View Case Study

FEATURED PARTNER

In 1918, Gioia’s Deli began as a grocery store and is now one of the most popular sandwich shops in St. Louis. See why True has been Gioia’s longstanding choice for trustworthy kitchen equipment.

Alex Donley, 3rd Generation Restauranteur View Case Study